The Restaurant

Carefully curated menus incorporate locally sourced ingredients into exquisite dishes that reflect the locals and the world around them.

Bon Appétit During Vacations and Trips

Experience exquisite cuisine from all over the world

The experienced chefs creates international specialties with unique flavors. Relax with gourmet cuisine and signature cocktails or homemade tonics, all enhanced by beautiful music and gorgeous views over the city. From seasonal menus to dining experiences to satisfy any craving, see what our chefs are preparing for you.

  • Location: Lobby Level
  • Serves: Breakfast, Brunch, Lunch, Dinner, Dessert
  • Phone: +41 22 345 67 88
  • Hours: 7:00 am -10:00 pm
Weekend Brunch

Join us at the on-site restaurant for your weekend brunch, available Saturday and Sunday from 10am until 3pm. Lorem ipsum dolor sit amet, consectetuer adipiscing elit. Aenean commodo ligula eget dolor. Aenean massa.

Host Your Event

Join us at the on-site restaurant for your weekend brunch, available Saturday and Sunday from 10am until 3pm. Lorem ipsum dolor sit amet, consectetuer adipiscing elit. Aenean commodo ligula eget dolor. Aenean massa.

Live Music Nightly

Bon Appétit During Vacations and Trips

Our Latest Menus

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Snack Vari
€ 3,00
Ebony MB4 Rib Fillet
$58

Truffle mash, charred baby cos, pico de gallo, pepper sauce.

Flank Steak
$35

Culatello, Spalla Cotta, Mortadella, Culacciona.

Crispy Skin Chicken
$33

Our selection of fresh oysters, limes.

Portobello Mushroom
$32

Feta cheese, grain salad, rocket, tomatillo sauce.

Pan Fried Barramundi
$36

Barley, quinoa, grilled zucchini, corn & tomato salsa.

Beer Battered Fish
$33

Atlantic cod fillet, chips, salad, tartare, lemon.

Blue Eyed Cod
$49

Truffle mash, pepper sauce.

Striped Bass with Chilli
$38

Atlantic cod fillet, chips, salad, tartare, lemon.

Roasted Brussel Sprouts
$13

Pork lardon, garlic, blasamic glaze.

Thousand Layer Duck
$12

Thyme, rosemary, charcoal salt.

Fagioli All'olio
$12

Whipped goats curd, crispy fennel seed puff pastry.

Broccolini & XO Butter
$15

Pan-fried broccolini, XO butter & crispy shallots.

Spring Garden Salad
$14

Watercress, lettuce, radish, peas.

Heirloom Tomato Salad
$16

Beans with extra virgin olive oil.

Wagyu Potato
$17

Russet hasselback potato, creme fraiche, fish roe, chives.

Cauliflower Cheese
$16

Cauliflower florets, Rarebit cheese sauce, Parmesan crust.

Salted Caramel Tart
$16

Salted caramel custard tart, vanilla ice-cream, almond biscuit.

Basque Cheesecake
$17

Culatello, Spalla Cotta, Mortadella, Culacciona.

Red Cheese Mousse
$18

Cheese mousse, hazelnut & chocolate snow, strawberry, lemon gel.

Warm Apple Cake
$18

Apple, sorbet, brown butter, puff pastry.

Affogato Frangelico
$15

Vanilla ice cream, hazelnut flavoured liqueur & espresso.

Cheese Platter
$29

Atlantic cod fillet, chips, salad, tartare, lemon.

Classic Tiramisù
$15

Espresso-soaked ladyfingers, whipped cream, mascarpone.

Lemon Pie with Basil
$12

Lemon, lime sorbet and basil.

Acqua Naturale 33 cl
€ 2,00
Acqua Frizzante 33 cl
€ 2,00
Coca Cola
€ 3,00
Fanta
€ 3,00
Acqua Tonica
€ 3,00
Succo di Frutta
€ 3,00
Thè Pesca / Limone
€ 3,00
Birra
€ 5,00
Prosecco 20 cl
€ 6,00
Spirit Selection
€ 7,00
Limoncello 50 cl
€ 16,00
Prosecco 75 cl
€ 22,00
Vino Bianco / Rosso 75 cl
€ 18,00

Standard Grillo - Syrah

Vino Bianco / Rosso 75 cl
€ 22,00

Siquelia Selection

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Copyright © 2023 Palermo Inn Group di Amari A.
P.IVA: 06800190826
EMAIL: info@palermoinn.com
CIR: 19082053B405242
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